This week’s meal plan is full of delicious and filling dinners! As always our weekly meal plans are vegetarian-friendly, so feel free to adjust the recipes to your dietary preference.

Monday

Simple and Spicy Garlic Spaghetti

 

Tuesday

Baked Quinoa with Kale and Chickpeas

 

Wednesday

Southwestern Wraps

 

Thursday

One Pot Creamy Garlic Pasta

 

Friday

Kitchen Closed – Take Out

 

Saturday

Slow Cooker Roasted Tomato Bisque

 

Sunday

Leftover Slow Cooker Roasted Tomato Bisque

 

Dessert

Amazing Peanut Butter Pie