This week’s meal plan is full of a variety of flavors and filling dinners! As always the recipes are vegetarian-friendly, so feel free to adjust the recipes to your dietary preference.
Monday
Marcella Hazan’s Tomato Sauce
over angel hair pasta
Tuesday
Baked Veggie Fajitas
Wednesday
Spicy Corn Coconut Soup
Thursday
Tofu Lettuce Wraps
Friday
Kitchen Closed – Takeout
Saturday
Lentil & Spinach Soup (Slow Cooker Style)
Sunday
Leftover Lentil & Spinach Soup