Welcome to another weekly meal plan! I have put together some tasty and easy to make recipes to help figure out the what’s for dinner question. As always, the recipes are vegetarian-friendly, so feel free to adjust the recipes to your dietary preference! Have a wonderful week!
One Pot Pasta with Tomatoes & Basil
Weeknight Black Bean Soup
Slow Cooker Enchilada Quinoa
Kitchen Closed – Takeout
Lentil & Spinach Soup (Slow Cooker Style)
Leftover Lentil & Spinach Soup
Magnolia Bakery’s Banana Pudding