This week’s meal plan offers a delicious variety of dinner ideas. As always the recipes are vegetarian-friendly, so feel free to adjust the recipes to your dietary preference.
Roasted Cauliflower & Cheddar Soup
Baked Quinoa with Kale & Chickpeas
Weeknight Black Bean Soup
Kitchen Closed – Takeout
Alfredo Primavera Pasta Bake
Leftover Alfredo Primavera Pasta Bake
Magnolia Lemon Pie