I hope your week is off to a good start. This week I have some easy to make yummy dinners to help the what’s for dinner question. As always, the recipes are vegetarian-friendly, so feel free to adjust the recipes to your dietary preference.
Monday
Chili Cheese Baked Potatoes
Tuesday
Chickpea Saute with Broccoli & Tomatoes
Wednesday
Mexican Rice Casserole
Thursday
Leftover Mexican Rice Casserole
Friday
Kitchen Closed – Takeout
Saturday
Veggie Bean Kale Soup
Sunday
Leftover Veggie Bean Kale Soup
Dessert
Whole Lemon Pie