I hope your week is off to a good start. This week I have some easy to make yummy dinners to help the what’s for dinner question. As always, the recipes are vegetarian-friendly, so feel free to adjust the recipes to your dietary preference.

Monday

Chili Cheese Baked Potatoes

 

Tuesday

Chickpea Saute with Broccoli & Tomatoes

 

Wednesday

Mexican Rice Casserole

 

Thursday

Leftover Mexican Rice Casserole

 

Friday

Kitchen Closed – Takeout

 

Saturday

Veggie Bean Kale Soup

 

Sunday

Leftover Veggie Bean Kale Soup

 

Dessert

Whole Lemon Pie