This week’s menu plan is full of veggie-filled and protein-packed recipes. Each recipe will serve as leftovers for the next day, giving back some much needed time. As always my recipes are vegetarian, so feel free to adjust the recipes to your preference.
Leftover Taco Lentil Soup
(Double recipe for Thursday leftovers)
Serve leftover winter veggies over cooked quinoa
Leftover Red Beans & Rice