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Mini Sour Cream Muffins

May 9, 2016 by Dayna

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Mini Sour Cream Muffins

These Mini Sour Cream Muffins are a quick and delicious solution to add to your meal. Decadent, savory, and melt in your mouth muffins made with just three ingredients!


Mini Sour Cream Muffins

I am not sure where these little savory and moist muffins originated, but they are delicious and I have been making them for years.These sour cream muffins are rich, so making mini muffins are the perfect answer to not overpower your meal. One, two, or three will hit the spot.

Anytime you need a side of bread, these Mini Sour Cream Muffins are easy to put together and bake in about 10 minutes! A perfect choice for the quick weeknight meals!

Mini Sour Cream Muffins

 

Mini Sour Cream Muffins
Print Recipe

Mini Sour Cream Muffins

Decadent, savory, and melt in your mouth muffins made with just three ingredients!
Course: Bread
Servings: 36

Ingredients

  • 2 cups self-rising flour
  • 1 cup salted butter softened
  • 1 cup sour cream

Instructions

  • Preheat oven to 375 degrees. Grease a mini muffin tin.
  • Pour the flour and butter in a large bowl. Using an electric mixer, mix on medium-low to combine. The mixture will look dry and crumbly.
  • Add the sour cream and mix on medium to fully combine. The batter will be thick.
  • Scoop 1 tablespoon of dough and place in each muffin tin.
  • Bake for 8-10 minutes.
  • Enjoy!
Mini Sour Cream Muffins - Decadent, savory, and melt in your mouth muffins made with just three ingredients!

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Filed Under: Bread, Savory

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About Me

Hi! My name is Dayna. This blog shares uncomplicated vegetarian-friendly recipes and a passion for cat life!

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