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Parmesan Ranch Oyster Crackers

Flavorful seasoned and buttery oyster crackers made right in the slow cooker!
Prep Time5 minutes
Cook Time1 hour 5 minutes
Total Time1 hour 10 minutes
Course: Snacks
Servings: 8 -10

Ingredients

  • 2 9- oz packages oyster crackers
  • 1 1- oz package ranch seasoning mix
  • 4 cloves garlic minced
  • 1/4 t dry dill
  • 1/4 cup vegetable oil
  • 1/4 cup unsalted butter
  • 1/2 cup freshly grated parmesan cheese
  • 2 T chopped fresh parsley

Instructions

  • Spray the inside of a slow cooker with nonstick spray.
  • Add the oyster crackers, ranch seasoning, garlic, dill, and vegetable oil. Stir to completely combine.
  • Cover and cook on low heat for 1 hour. Stir every 20 minutes to ensure even cooking.
  • After 1 hour, add the butter until it is melted around 5 minutes. Stir to coat the crackers.
  • Turn off the slow cooker. Add the parmesan cheese and stir to incorporate.
  • Remove the crackers from the slow cooker. Serve with freshly chopped parsley.
  • Enjoy!

Notes

Recipe Source: damndelicious.net