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Spinach and Artichoke Pasta

A quick and easy pasta dish made with spinach and artichoke dip.
Cook Time12 minutes
Total Time12 minutes
Course: Main Dish
Servings: 4


  • 3 cups spinach and artichoke dip
  • 1 lb of your favorite pasta
  • Grated parmesan cheese


  • Cook pasta according to the package directions. Drain pasta.
  • While the pasta is still warm, stir in the spinach artichoke dip.
  • Serve in individual bowls topped with parmesan cheese.
  • Enjoy!


Optional: Add cooked and sliced chicken breast.