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–+ servings
Cookie and Candy Cups
Print Recipe
5 from 1 vote

Cookie and Candy Cups

A fun and simple sweet that combines cookies and candy.
Prep Time5 minutes
Cook Time8 minutes
Total Time13 minutes
Course: Dessert
Servings: 24 -36

Ingredients

  • 1 slice and bake chocolate chip cookie dough roll
  • 1 package miniature Reese's cups

Instructions

  • Pre-heat oven to 350 degrees. Grease a mini muffin pan.
  • Go ahead and remove the wrappers from the candy. You will need to have the candy ready as soon as the cookie muffins are baked.
  • Slice the cookie dough in 1 inch circles. Now cut each circle in fourths.
  • Put the cut pieces of the cookie dough in each muffin tin.
  • Bake for 6 to 8 minutes. They are ready to take out of the oven as soon as the tops just turn golden.
  • As soon as you remove the cookie muffins from the oven, press the candy gently down into the each cookie muffin.
  • Allow the cookie and candy cups to cool. Remove from the pan.
  • Enjoy!

Notes

Try different cookie doughs and candies for fun!