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Baja Burrito Bowl

A healthy, flavorful and filling meal that is easy and quick to put together.
Prep Time15 mins
Cook Time5 mins
Total Time20 mins
Course: Main Dish
Servings: 1


  • 1/3 cup quinoa cooked (I like the to-color quinoa)
  • 1/2 cup cooked black beans I used canned, rinsed & drained
  • 1 cup broccoli steamed
  • Pico de gallo
  • Sliced Avocado
  • Salt & pepper
  • Lime


  • Put the warm quinoa in a bowl.
  • Add the warm black beans over the quinoa.
  • Add the the steamed broccoli over the beans.
  • Add the desired amount of pico de gallo over the beans
  • Add the sliced avocado over the pico de gallo.
  • Sprinkle a little salt and pepper and squeeze the lime over the dish
  • Enjoy!


Double or triple the recipe to serve more people or for leftovers .
Recipe Source: Tone It Up