Slow Cooker Hot Chocolate
A decadent and delicious hot chocolate made in the slow cooker.
Servings: 6 -8
- 1 1/2 cups heavy whipping cream
- 1 14 oz can sweetened condensed milk
- 6 cups milk
- 1 1/2 t pure vanilla extract
- 2 cups chocolate chips semi-sweet, bittersweet, milk chocolate, etc.
Pour all of the ingredients in a slow cooker and stir to combine.
Cover and set the temperature to low and cook for 2 hours. Stirring on occasion. Hot chocolate is ready once the chocolate is melted and the mixture is hot.
Enjoy with your favorite toppings!