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Cheesy Cauliflower Soup Slow Cooker Style
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Slow Cooker Cauliflower Chowder

This Cheesy Cauliflower Soup is a perfect low carb choice that delivers great flavor!
Prep Time15 minutes
Cook Time4 hours
Total Time4 hours 15 minutes
Course: Soup
Servings: 4 -6

Ingredients

  • 1 large head cauliflower roughly chopped
  • 2 celery stalks diced
  • 1 onion diced
  • 2 leeks white part only, cleaned and diced
  • 2 cloves garlic minced
  • 1/2 t dried thyme
  • 1 bay leaf
  • 4 cups vegetable broth
  • 2 cups water
  • salt & pepper to taste
  • 1/2 cup half & half
  • 1 1/2 cups sharp cheddar cheese plus more for topping

Instructions

  • Add the cauliflower, celery, onion, leeks, garlic, thyme, bay leaf, vegetable broth, water, salt, and pepper in a 6-quart slow cooker. Stir to combine. Cover and cook on low for 3-4 hours or until the vegetables are tender.
  • Remove the bay leaf. Using an immersion blender, puree the soup until it is smooth and creamy.
  • Add the half & half and cheese. Stir until melted and smooth.
  • Serve and enjoy with toppings such as cheese and chopped green onions.

Notes

Recipe Source: damndelicious.net